A commitment to “zero waste” events
If you are looking to reduce your impact on the environment, The Sustainable Fork offers “zero waste” events.
Although your best possible method of avoiding waste at an event is provide reusable and cleanable items, we can also produce an event where all the service items on the table are 100% recyclable. We researched thoroughly all options and were able to find plant based products to replace all traditional plastic products. These items, in addition to the plates and all food are able to be composted through our commercial composting service. In 60 days, these items become nutrient rich soil. Additionally, if you are looking to save on rental fees, this provides a great alternative.
A commitment to our planet
At The Sustainable Fork, our number one priority is providing a delicious food experience. We also believe that we need to protect the earth and the people who live on it. That is why we research our menus with an eye towards ethics and sustainability and treat our environment with respect. To this end, The Sustainable Fork commits to:
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Take advantage of seasonal fruits and vegetables from local producers
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Use organic and natural ingredients whenever possible
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Incorporate alternative energy whenever available
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Recycle everything possible
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Participate in local communities
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Maintain partnerships with like-minded organizations
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